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Parmesan Breaded Grilled Zucchini

  • lulu561
  • May 5, 2021
  • 1 min read


This is one of my go to veggie sides! So easy and so simple - if you want whole 30 rendition of this sub breadcrumbs for crushed almonds and no cheese.


What you need:

One zucchini per person

1 teaspoon of Olive oil per zucchini

Garlic salt

Salt and pepper

Bread crumbs

Parmesan cheese


Directions:

Thinly slice Zucchini

In a pan on medium, add sliced zucchini, olive oil, garlic salt (I always am generous with garlic salt) and let cook

Once zucchini is browning, flip to other side and allow to brown (about 4 minutes per side)

Coat with bread crumbs (about 2 table spoons per zucchini) and top with cheese

Cover and let sit for 5 minutes so cheese can melt and enjoy!!

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